The Historic Lewes Farmers Market’s last Saturday this season at George H.P. Smith Park, Dupont and Johnson Avenues, is set for 8 a.m. to noon Sept. 28.

The Fall Market at Shields Elementary School, 910 Shields Ave., Lewes, is set for 9 a.m. to noon Oct. 6.

New for fall and at the market Sept. 28 — Brussels sprouts, cauliflower, sweet potatoes, apple cider, apple cider doughnuts, apples, pears, figs, fresh ginger, garlic, broccoli, arugula, kale, green beans, radishes and mushrooms. There’s also grass-fed rib eye steak, lamb sausage, pork sausage, yogurt, cheese, eggs, milk, jams and fresh-cut flowers.

Chef Hari Cameron will demonstrate a fall meal at 10 a.m. made with market ingredients. Cameron’s restaurants are a(Muse) and Grandpa Mac.

The market continues its SNAP — EBT Food Stamps — program. To help lower economic barriers to local, healthy food, the HLFM matches up to $20 each participant each week with HLFM Bonus Bucks. SNAP participants are encouraged to come to the SNAP tent at the market to pick up the bonus $20 in tokens to use at the market. In addition to SNAP, the Historic Lewes Farmers Market welcomes participants in Delaware's Women, Infants and Children program. WIC coupons can be used to purchase fresh fruits and vegetables at the market. Senior Farmers Market Nutrition Program coupons are also welcome.

For more, visit historiclewesfarmersmarket.org.